TO REGISTER FOR A PUBLIC GROUP CLASS, CLICK THE GREEN TEXT in class descriptions. You can also book private group classes for 10-12 people! Great team-building activity for work group. Email us for more information on private classes.
"KNIFE SKILLS FOR THE NEW YEAR" AGES 15+ $49 per person
Register for Tuesday, January 28th 6:30-8:30 p.m.
**Class is full, but please register to join the wait list.
Let's focus on those knife skills and some delicious ways to use them! Participants will learn basic cuts including dices, julienne, mince, chiffonade, batonnet, and bias cut plus the proper way to cut onions, garlic, ginger, pineapple, avocado, tomatoes, and herbs. We will also discuss the different types of knives and sharpening. Bringing your own knives is optional, but encouraged. We will prepare:
- Asian Chicken & Kale Salad with Peanut Vinaigrette
- Hawaiian Salsa
- Chunky Guacamole served with Tortilla Chips
"2025 FOODIE TRENDS" AGES 15+
Thursday, February 6th 6:30-8:30 p.m. $50 per person
Let's make and taste some of the newest food trends!
**Class is full, but please register to join the wait list.
- SE Asian Street Food: Thai Larb Chicken Salad Lettuce cups
- Savory Hawaij Spice: One-Pot Vegetable Stew with Hawaij l’marak
- Black Limes: Black Lime Salmon
- Sweet Hawaij Coffee & Sleepy Girl Mocktail
"HEALTHY YUM! ANTI-INFLAMMATION" AGES 15+
Tuesday, February 25th 6:30-8:30 p.m. $50 per person
Healthy food that you will make your taste buds happy too!
- Blackened Salmon Tacos with Chunky Mango Avocado Salsa
- Chicken Sausage Pasta with Kale & Walnut Pesto
- Carrot Cake Energy Bites with Turmeric
- Anti-Inflammatory Blueberry Lemon Smoothie
"BRAIN FOOD" AGES 15+
Thursday, March 6th 6:30-8:30 p.m. $50 per person
Healthy food that you will make your taste buds happy too!
- Ethiopian Berbere Chili with Butternut Squash, Swiss Chard & Chickpeas
- Acai Bowls with Granola and Berries
- Wild Rice with Caramelized Sweet Potatoes, Kale, Shallots & Mushrooms
- Rosemary Walnuts (Snack)
"COOKING WITH HEALTHY PROTEINS" AGES 15+
Tuesday, March 25th 6:30-8:30 p.m. $50 per person
Healthy food that you will make your taste buds happy too!
- Black Bean and Chicken Enchilada Cups
- Quinoa Salad with Herb Vinaigrette
- Asian Tofu
- Protein Breakfast Bites
"THE MEDITERRANEAN DIET" AGES 15+
Thursday, April 10th 6:30-8:30 p.m. $50 per person
Healthy food that you will make your taste buds happy too!
- Cuban Chicken & Rice Bowls
- Panzanella Salad with Veggies and Whole Wheat Croutons
- Chocolate Olive Oil Cake
Cancellation Policy: Cancellations received at least three days before the class starts will receive a class credit added to your account. If you need to cancel, please call (336) 324-3438. We are generally unable to offer credits for a class registration that is canceled within 3 days of the class because our instructors have already purchased ingredients on your behalf. If you are unable to attend, you are welcome to send someone else in your place, just let us know the person's name and contact information. Culinary U reserves the right to cancel classes due to inclement weather, facility emergencies or failure to meet class registration minimums. If class is canceled, we will notify you by phone and email and you will be offered a full refund.
Take-out Food policy: Due to insurance restrictions, we do not allow students to take home leftover food (with the exception of certain baked goods.) Please enjoy your food in the studio!