I don’t always go for the turkey and chicken substitutes for traditional meat ingredients, but I have found a few diamonds in the rough recently.  This dish certainly deserves full rank as a great dinner without a hint of obvious sacrifice.   The Jennie-O Smoked Turkey Kielbasa is just delicious and pairs so well with the subtle sweetness of this sauteed sauerkraut and onion mixture.  It was raining this afternoon, so I wasn’t interested in going anywhere near an outdoor grill.  I just broke out my grill pan which rarely disappoints me or ruins my hair.  The whole meal was ready in about 30 minutes, which was good news to hubby who was starving.  I served the kielbasa dish alongside some new potatoes drizzled with rosemary butter and sea salt.  Yum!  If you’re looking for a way to get out of your dinner rut, try this recipe.