Whether it’s a ladies brunch or a birthday party, this chicken salad is one of my go-tos when I don’t have a lot of time to test new recipes. If you need something you can make ahead, make a lot of, and feel confident that it will be gobbled up, this is it!
Who doesn’t love a good Reuben? I have added a special little twist to the sauce that makes my hubby’s tastebuds smile! Bonus idea: take all the leftover ingredients for the sandwiches and put them in a freezer bag together for an easy lunch on another day. So nice having all the ingredients together in the same bag. Just thaw and grill.